Served with Green Leaves (V).
Mushrooms, Peppers and Onions cooked in a Clay dish with Garlic and Fresh Tomato Sauce (V).
Rosted Aubergine, Peppers and Onions served with Turkish Pilaf and Salad (V).
Penne pasta with Chilli Sauce.
Choice of Bolognese OR Napolitan Sauce.
Home-made pasta stuffed with Spinach and Feta Cheese, served with Fresh Tomato Sauce (V).
Home-made pasta and Grilled Chicken served with creamy peppercorn Sauce (Also available as VEGETARIAN with Peppers instead of Chicken).
Spaghetti coocked in Fresh Tomato Sauce with Turkish Meatballs made with Fresh Herbs.